Hospitality

High School Culinary Arts Class

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Monday, March 2, 2020

Week 6

Monday: profiteroles 1, profiteroles 2
Tuesday: Pastry cream and Chocolate Ganache
Wednesday: Black Magic Cake Assembly of profiteroles, Neptune Navigate SSE6 quiz
Thursday: Servsafe diagnostic test, Personnel Hygiene video
Friday: Examine Diagnostic test and Typhoid Mary
Posted by gmalfroid at 7:36 AM
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